This small and intimate restaurant in the center of Seville, transports everyone who goes to eat to a painting by the Italian painter Morandi. The softness of the colors and materials makes it a versatile establishment, both to eat during the day and to enjoy Sevilla's night.

The architects' studio Lucas y Hernández-Gil present their new project, a restaurant and cocktail bar in Seville. Set in a Retrofuturistic aesthetic, the materials are shown to the user in a clean way. The neutrality of exposed concrete is contrasted with a palette of electric colors used in furniture, and at night, with a neon lighting, which manages to color it.

To enhance this futuristic environment, the installations have been left views, dispensing with surcharges in the decoration. This same criterion has been followed in the design of the furniture, carried out by the architects themselves. The objective is to focus the user's attention on the food, both in the elements that collect it and in the gastronomy itself.

The geometric figure protagonist, the circle, is used in the main lighting, but also to generate and open new perspectives and views inside the restaurant through gaps and mirrors. It is also the protagonist in chairs and tables.
 

Description of project by Lucas y Hernández-Gil

In a context in which many locals pursue a revival of past times, the Casaplata project has been a commitment to the future, for a unique and own image, away from nostalgia.

As if it were a Morandi bodegón, we looked for a poetized vision of everyday objects. On a neutral background, silver gray, the pieces of furniture stand out; manufactured in colored perforated plate, rotund and subtle at the same time. Thus, by blurring the environment in a vaporous atmosphere, attention is focused on what is at hand: glasses, plates, bottles ... thus reinforcing the gastronomic experience.

Lighting has been designed with special attention. Through the game of colors and reflections it transforms the space throughout the day. It is, with the help of music, the protagonist of the staging.

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Architects
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Cristina Domínguez Lucas, Fernando Hernández-Gil. Lucas y Hernández-Gil Studio.
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Lugar
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Amor de Dios Street, 7, 41002 Seville (Spain)
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Fecha
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December 2017
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Cristina Domínguez Lucas and Fernando Hernández-Gil Ruano, graduates of the ETSAM (Madrid School of Architecture), founded Lucas y Hernández-Gil in collaboration with Kresta Design in 2007 in Madrid. They undertake architecture and design projects.

Their work has been recognized with the following awards:
AD Award 2020.
COAM Award 2020.
T Spain Magazine Award 2019 (The New York Times Style Magazine Spain).
FRAME Award 2019.
IED Award 2018.
Finalist, FAD Awards 2019 and 2020.
Finalist, XVBEAU, Architecture and Urbanism Biennial.
Nominated for the 2022 Mies Van Der Rose Prize.

They have given the following lectures:
2017. Estudio Lucas y Hernández - Gil, Lecture at Nebrija University.
2017. Estudio Lucas y Hernández - Gil, Lecture at the European University.
2018. Estudio Lucas y Hernández - Gil | KRESTA DESIGN, Lecture at the Marist University of Mérida, Mexico.

They have also participated in the following exhibitions:
2017. “A MINOR ARCHITECTURE”, Espacio Valverde, Madrid.
2019. “FAD AWARDS 2019”, Hub Building, Barcelona.
2019. “CHRONICLER OF MADRID, TEIXERA INTERROTTA”, Madrid College of Architects.
2019. “DUETOS INJUVE, PLUTARCO & LUCAS AND HERNÁNDEZ-GIL”, National Museum of Decorative Arts, Madrid.

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Published on: March 9, 2018
Cite:
metalocus, INÉS OÑATE, VANESA DEL OLMO
"Casaplata Restaurant by Lucas y Hernández-Gil" METALOCUS. Accessed
<https://www.metalocus.es/en/node/22943> ISSN 1139-6415
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